£31.00 – £372.00
Available to order from June 2022
Traditional method brut English sparkling wine made with Seyval Blanc and Pinot Auxerrois grapes aged on its lees for 44 months before disgorgement.
The wine is named after Lynn’s father Victor Paul who despite being a teetotal Pentecostal preacher supported us with his enthusiasm for our project and practical skills as a carpenter helping us build the winery and an agricultural store along with picking at harvest time.
This wine is made using the Great British Classic Method
Vegan friendly, as are all a’Beckett’s products.
Orders may only be delivered within the UK. Orders consisting of one or more single bottles cost £7.50 for delivery; one or more cases of 12 bottles costs £9.50 for delivery.
There is no delivery charge for tour vouchers or vine leasing.
